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2.5 Application profile

Four applications of nanotechnologies have been selected for more detailed description in this report:

2.5.1. Controlled-release encapsulation system for food additives, ingredients and flavours

2.5.2. Delivery systems for nutraceuticals and nutritional supplements

2.5.3. Food packaging based on nanoclay composites: multilayer PET

2.5.4. Food contact materials (FCMs) based on metal/metal oxide nanoparticles

 


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Visits: 5419, Published on: May, 11th 2009, 04:04 PM, Last edit: 2009-05-12 16:15:02 Size: 592 Byte

Tags: application profile, agrifood applications

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